AristonSKU: 10017DescriptionImproving agent for bread and bakery products such as toast, hamburger buns, loafs and generally any product that requires volume. Size 25kg 1kg BrandKenfood UsageBakery Characteristics Regulates the rheology of the dough by increasing the ability to absorb and retain water, mechanical tolerance, plasticity and elasticity. Adjusts the rising speed; thus, giving a thin and uniform cell texture. Increases the shelf-life of the final product. Helps reduce the chances of baking error. Dosage0.5%-1% on the flour
