Farina Extra

Wheat Flour (Farina) for the production of white bread and pizza dough. Ideal for blending with other flours in bakery applications.

25Kg

Hadjigiorkis Flourmills

Bakery

• Energy: 1485KJ/355kcal
• Fat: 1gr
  • of which saturated: 0.2gr
• Carbohydrates: 73.5gr
  • of which sugars: 0.9gr
• Fiber: 1.8gr
• Protein: 12.0gr
• Salt: 0.02gr