Home SodaSKU: 10442DescriptionSlow-acting baking powder, 10% of the reaction occurs during fermentation and 90% in the oven. Size2kg BrandKenfood Characteristics Suitable for cookies, dunking biscuits, chocolate cakes etc. Produces 14.5% CO2. Usage Bakery Pastry & Patisserie Dosage1.5% - 2.5% on the flour.
